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S.C. Pannell Barbera

Price:  $44.74
Hand-harvested, crushed, and traditionally vinified in small open-top fermenters. Left on skins for 13 days before being pressed and sent to French Oak puncheons, 30% new. Fourteen months in oak before bottling. Full of life and goodness with dark-cherries in kirsch, boysenberry, mulberry, hazelnut, walnut bread, vanilla and smoky paprika. There’s a delightful zeal to the berry-freshness on the finish. Medium bodied with typical, varietal acidity that drives the flavour and expands the finish. The tannins are there but provide a frame for the acid and flavor rather than the main event.
Hand-harvested, crushed, and traditionally vinified in small open-top fermenters. Left on skins for 13 days before being pressed and sent to French Oak puncheons, 30% new. Fourteen months in oak before bottling. Full of life and goodness with dark-cherries in kirsch, boysenberry, mulberry, hazelnut, walnut bread, vanilla and smoky paprika. There’s a delightful zeal to the berry-freshness on the finish. Medium bodied with typical, varietal acidity that drives the flavour and expands the finish. The tannins are there but provide a frame for the acid and flavor rather than the main event.
Products specifications
Attribute nameAttribute value
VarietalBarbera
Size750mL
RegionAdelaide Hills
Vintage2016
Current Vintage2016
Standard Drinks8.3
Alcohol Volume14%
CountryAustralia
StateSouth Australia
Brand NameS.C. Pannell
ClosureScrew Cap
Wine StyleDry
Wine BodyFull Bodied